Buttermilk Syrup - B

1 1/2 C white sugar
3/4 C buttermilk
1/2 C butter
2 Tbsp corn syrup
1 tsp baking soda
2 tsp vanilla extract

In a large saucepan (it triples in size while it's boiling), stir together the sugar, buttermilk, butter, corn syrup, and baking soda. Bring to a boil, and cook for 8-9 minutes stirring frequently, it will be nice golden color. Remove from heat, and stir in the vanilla. You can skim the foam off the top, but I usually just stir it in and soak my pancakes with the delicious goodness.